Commercial Kitchen Floor Drain Requirements

Joined oct 26 2009 messages 1 649 location state of disbelief.

Commercial kitchen floor drain requirements.

Satisfying all the criteria of the top five requirements above cementitious urethane mortar floors are an excellent choice in concrete protection for both new and existing commercial kitchen. The commercial kitchen however provides a more exotic array of fixtures and equipment such as preparation and triple compartment sinks large dishwashers food waste grinders and disposals hose sprays soda dispensing systems wash down hoods icemakers and. In food prep areas fixture requirements may be dictated by the health codes. It is similar to a floor drain as it is installed flush with the floor but has a much larger chamber to receive the indirect wastes and does have a strainer as called for in the plumbing code in addition to the grate.

4 diameter alterations greater than 50 shall have accessible water closets urinals and lavs. Enabling floor coating application in as little as seven days after a new concrete slab has been poured so you can be up and running more quickly. Fixture type location and quality. Why wouldn t you want some type of floor drain in a commercial kitchen.

Floor sink as a waste receptor. Seamless troweled on epoxy floor not paint 1 4 minimum thickness with a 4 self coved base. Floor drains shall be installed in commercial kitchens floor shall slope to drain. The floor must have heat welded seams a minimum of 4 high with 3 8 self coved base.

100 homogenous vinyl flooring recommended by the manufacturer for use in commercial kitchens. Drains for equipment are sometimes located when the floor is poured or block outs can be left for later installation.