Coffee Marble Cake Recipe

Sweet delicious coffee cake recipes with a rich crumble topping taste great as a morning treat or an afternoon snack.

Coffee marble cake recipe.

This cake is easy to prepare and gives out a great marble look making it the perfect meal to enjoy with coffee. Please adjust the amount of granulated sugar to your taste. This recipe is from mary berry s complete cookbook published by dk. Wonderful go to recipe.

For a special tea time treat try this marbled coffee cake with coffee icing. I doubled the crumb part just because we love a dense crumb top. Remove cake from pan. Preheat the oven to 325 f and set an oven rack in the middle position.

It does have to cook 10 min longer than the 30 minutes it calls for. I skipped the melting of the chocolate and just added the chips to the batter. Eggless coffee marble cake without oven soft spongy and moist cake without cocoa powder butter paper curd condensed milk hello friends today i an s. Sweet moist warm and filled with plenty of swirls coffee marble cake makes the perfect dessert or breakfast.

To make this cake quicker. When using medium sized eggs use 90 g of cake flour. The marble will disappear if you mix excessively at step 8. Unrated 15 a delicious breakfast coffee cake that tastes like your favorite blueberry muffins.

Bake for 30 to 35 minutes or until a toothpick inserted near center comes out clean. Bake until a toothpick inserted in the cake comes out clean about 55 minutes. It has a nice coffee cake density with some moisture. Using a long wooden skewer poke cake in several places poking all the way through to bottom of cake.

Preheat the oven to 180c 160c fan gas 4. Spray a 10 in 12 cup bundt pan generously with nonstick cooking spray with flour such as baker s joy or pam with flour. Cream the butter and sugar with an electric whisk in a large mixing bowl until very pale and. Cool in pan on a wire rack for 15 minutes.

If you don t have a piping bag you can use a plastic bag for the white chocolate drizzle but you ll need a 1 75 litre 2 pint ring mould for the cake. Place cake on a wire rack set over a sheet of parchment or waxed paper. To make the cocoa marble mix 10 g of cocoa powder with 20 g of hot water.